• Baguette bread, sandwich bread, cereal bread
• Chocolate muesli, corn flakes, choco-hazelnut cereal
• Madeleine Saint Michel (local), galettes Saint Michel (local), mini vanilla pancakes
• Butter, jams (Muroise et Compagnie : local Vallet 44), spread, honey (Rolland Mallard : 44 Pontchâteau)
• Multifruit juice, orange juice
• Organic hot drinks and tea assortments
• Le briéron cheese (Ferme de Mezerac, 44 Saint Lyphard), Mezerac tomme (Ferme de Mezerac, 44 Saint Lyphard)
• Scrambled eggs, hard-boiled eggs
• White ham, poultry, breakfast sausage
• Natural yoghurt (Ferme de Mezerac, 44 Saint Lyphard), fruit yoghurt (Ferme de Mezerac, 44 Saint Lyphard), danone and fruit yoghurt, compote
• 5 fruit salad, fresh fruit

During your stay at Brit Hotel Saint-Nazaire, enjoy a delicious meal at Le Bouillon de la Gare restaurant.

Open Monday to Friday, with food served from 12 pm to 9 pm, the restaurant welcomes you for lunch and dinner.

For your business trips, take advantage of our Business Stopover meal options, perfect for combining comfort and great food:

• 2-course menu: €16.50

• 3-course menu: €19.50

Prices exclude drinks.

Reservations are available from Monday lunchtime through Friday evening.